Ingredients:
¼ cup Calorie-Wise Miracle Whip
2 tbsp. curry paste
1 tbsp. lemon juice
1 lb. boneless skinless chicken breasts cut into bite size pieces
Directions:
Mix the first three ingredients until well blended. Add chicken and toss to coat.
Refrigerate 1 to 2 hours to marinate.
Heat greased barbeque to medium heat. Remove chicken from marinade; discard marinade.
Thread chicken onto 8 wooden skewers.
Grill 7 to 8 minutes on each side or until done (170F).
Allowance: Makes 4 servings
Count each serving as 3 protein.
Recipe courtesy of Dr. Bishop